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Ingredients We Use

Straight from Nature

Every Ingredient, Chosen with Purpose

All ingredients are sourced from farmers in raw form, then cleaned, processed and ground in the strictest conditions.

Ingredient 01

Turmeric

  • Turmeric’s most active curcuminoid is Curcumin — known in Ayurveda for its many medicinal properties.
  • Naturally anti-inflammatory: blocks NF-KB, a molecule believed to play a major role in many chronic diseases.
  • Naturally antioxidant: neutralises free radicals and stimulates the body’s own antioxidant enzymes.
  • Boosts BDNF, linked to improved brain function and lower risk of brain diseases including depression and Alzheimer’s.
  • Supports heart health by improving the function of the endothelium — the lining of the blood vessels.
  • Studies show curcumin can contribute to the death of cancer cells and reduce angiogenesis and metastasis.
  • Arthritis patients respond very well — in one rheumatoid arthritis study curcumin outperformed anti-inflammatory drugs.
  • Anti-fungal and antibacterial; also shows promise in treating depression.
  • The addition of black pepper increases the body’s absorption rate of curcumin by 2000%.
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Ingredient 02

Basil

  • Anti-inflammatory; reduces fever — antibiotic, germicide and fungicide.
  • Relieves respiratory disorders and prevents lung disorders; helps in treating asthma.
  • Protects the heart from the harmful effects of free radicals.
  • Kidney detoxifier; known to protect the body from radiation poisoning.
  • Reduces risk of cancer; commonly used to alleviate anxiety and stress.
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Ingredient 03

Moringa Leaf

  • An ideal iron supplement — improves iron absorption, increases red-blood-cell counts and helps prevent their breakdown.
  • Rich in vitamins A, C, B1, B2, B3, B6 and folate, plus magnesium, iron, calcium, phosphorus and zinc.
  • Contains 18 types of amino acids — the building blocks of proteins.
  • Fights inflammation through isothiocyanates; niazimicin is known to reign in the development of cancer cells.
  • Packed with antioxidants — beta-carotene, quercetin, vitamins C and E — protecting cells from oxidative stress and DNA damage.
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Ingredient 04

Garlic

  • Boosts the immune system and reduces blood pressure.
  • Improves good cholesterol levels and lowers risk of heart diseases.
  • Helps detoxify heavy metals; a good source of selenium.
  • Allicin combats colds, heart ailments and neuro-degenerative disorders.
  • Helps clear intestinal problems like dysentery, diarrhoea and colitis; prevents peptic ulcer and fatty liver.
  • Contains DATS, an effective therapeutic agent in preventing tumour progression.
Found in
Ingredient 05

Neem

  • Boosts the immune system, reduces inflammation and speeds healing of wounds.
  • Antiviral, antibacterial, anti-microbial and anti-fungal.
  • Detoxifies the body, stimulates the liver and optimises metabolism.
  • Reduces inflammation of the gastrointestinal tract.
  • Has more than 140 compounds — immunomodulatory, anti-ulcer, antimalarial, antioxidant, antimutagenic and anticarcinogenic.
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Ingredient 06

Ginger

  • Boosts the immune system and reduces blood pressure.
  • Improves good cholesterol levels and lowers risk of heart diseases.
  • Helps clear intestinal problems and supports digestion.
  • Regular intake is linked to reduced risk of several cancers.
  • Prevents peptic ulcer and fatty liver.
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Ingredient 07

Fenugreek

  • Lowers blood sugar and inflammation; helps control type 1 and type 2 diabetes by regulating the release of insulin.
  • Lowers cholesterol; contains galactomannan, a natural fibre that helps prevent heart disease.
  • Protects against kidney ailments; prevents calcification and reduces the risk of kidney stones.
  • Reduces menstruation discomfort and minimises symptoms of menopause.
  • Helps prevent colon cancer.
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Ingredient 08

Black Pepper

  • Piperine boosts the absorption of dietary supplements with cholesterol-lowering potential — like turmeric.
  • Potent antioxidant and anti-inflammatory properties.
  • Laboratory studies suggest improvements in cholesterol levels, blood-sugar control, and brain and gut health.
  • Shown to decrease LDL (bad) cholesterol in high-fat-diet studies.
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Ingredient 09

Bitter Melon

  • Good source of fibre, vitamin C, folate and vitamin A.
  • Reduces blood sugar and HbA1C; promotes secretion of insulin.
  • Extract is effective against cancer cells of the stomach, lung and nasopharynx; blocks growth of cancer cells.
  • Decreases cholesterol; contains pectin, which lowers blood glucose.
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Ingredient 10

Black Plum

  • Contains B-family vitamins; low glycemic index.
  • Protects the heart and reduces sugar levels.
  • Boosts the immune system.
  • Has anti-cancer and anti-chemo properties.
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Ingredient 11

Black Cumin

  • Contains Thymoquinone — helpful in the treatment of various cancers.
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